An International Boutique Hotel and Spa with an Ethno Twist
Belize. A New Caribbean Destination
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Nouveau Jungle Cuisine

Fresh from jungle to table.

Prices are in Belize Dollars.

Appetizers

Hummus 15
Ceviche 30
Chef’s Special 20

Salads & Soups

Garden Green Salad 15
Marubian Salad 20
Soup de Jour 15

Entrees

Pollo con Queso
grilled chicken breast stuffed with queso fresco and topped off with recardo stew
30
Spanish Mackerel
fillet crusted with coriander and a sesame dipping sauce
45
Beef Carbonade
extra lean grass fed marinated in beer with sauté onion
45
Catch of the Day
fish, conch, shrimp, lobster
45
Vegetarian 40
Chef’s Special of the Day 45
Special Request 50
Kid’s Menu 20

Dessert

Key Lime Pie 15 Chocolate Mousse Cake 15
Banana Bread 15 Ice Cream / Sorbet 12
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